BBQ Smoker Wood Chips Nº3 (Olive) 700g
Made from selected natural olive root stock and beech wood. Strong smoke intensity. Enhances food with the typical, fine, mild aroma and flavour of olive wood smoke.
How to Use?
• Wrap the chips in a piece of aluminum foil, leaving both ends open.
• Place the aluminum foil with the chips on your hot grill.
• Once the chips start emitting smoke, place your grill goods on the grill.
Beef, cheese, venison, and vegetables. Our favourite wood for smoking vegetables.
For use in charcoal grill or gas grill or smoker.
Chip size: 2 - 3cm