The Pit Boss Competition Series 1250 Wood Pellet Grill is designed to turn any griller into a pitmaster with its blue-ribbon upgraded features. So, no matter your experience level, you can deliver award-winning barbecue and impress the judges in your own backyard.

The by Pit Boss features a spacious 1,315-square-inch cooking surface, perfect for smoking large meat cuts like brisket, ribs, or whole chickens. The touchscreen controller is equipped with Wi-Fi^® and Bluetooth^® technology so you can pair your grill with the Pit Boss Grills app and control temperature settings, monitor internal meat temperatures with the meat probes, and more – all from the convenience of your phone.

The Competition Series 1250 is also outfitted with an embossed roll-top lid that makes opening your grill safe and easy even at the highest temperatures, so you can bring the Bigger, Hotter, Heavier^® difference to your next backyard gathering.

Features:

• 1,315 square inches of cooking surface; holds approximately 56 burgers
• Outfitted with a Wi-Fi^® & Bluetooth^® wireless technology controller so you can monitor internal meat temperatures and more with the Pit Boss Grills app
• Set temperatures from 180°-500°F in 5°F increments with the LCD touchscreen controller
• The 26 lb. hopper holds enough pellets to cook even the lowest and slowest of dishes. Built with a view window and an easy-access cleanout system
• Hopper divider to conveniently blend your favorite wood pellet flavors
• Turn up the heat with the Flame Broiler^™ Lever which allows for direct flame searing up to 1,000°F
• Rapid igniter to reach set cooking temperatures faster than before
• 3-tiered cooking surface
• 2 meat probes included with purchase
• The collapsible side and front shelf feature extra prep space, while the solid bottom shelf provides extra storage for pellets, tools, and accessories
• Fueled by hardwood pellets

Assembled Dimensions: Approximately 143.8cm L x 87.6cm W x 126.2cm H