Japanese cucumber is sweet with melon-like flavors. The
texture is crisp, crunchy and succulent.

Planting duration: 7 to 15 Days (Germination) ±60 Days (Maturity)

Temperature (°C): 20°C to 25°C (Germination) 15°C to 38°C (Growing)

Planting distance: 40cm x 50cm

Sow Before: Date stated at the back of packaging

Approximately: 20 Seeds

Please note: Store in a cool, dry, dark place.